LA Harbor Field Trip - November 16, 2010

By Chuck Milam -
All aboard:


Ports of Call Restaurant (brown building in background) where we had lunch:

Very regal looking sea lions:






Entrance to Ports of Call restaurant:
The lunch party begins:









Susan ordered soup:
Finished off with pasta salad:
Chuck ordered low cal seafood jambalaya (right, but it tasted wonderful-lots of butter in the sauce):

Passing ship after lunch:
This party soon began after the other docents had left the restaurant:

This was about the time the wine ran out:


For a more comprehensive view of San Pedro click on the link below and watch this video prepared by a friend of mine:
http://www.youtube.com/watch?v=tW84FTX5zvU&feature=share

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